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Detalle de: Relationship between molecular and enological features of Patagonian wine yeasts: relevance in selection protocols

Title Relationship between molecular and enological features of Patagonian wine yeasts: relevance in selection protocols
Abstract
Apa Reference Lopes, C.A., Rodríguez, M.E., Querol, A., Bramardi, S. & Caballero, A.C. (2006). Relationship between molecular and enological features of Patagonian wine yeasts: relevance in selection protocols. World Journal of Microbiology and Biotechnology, 22(8), 827-833. 10.1007/s11274-005-9110-4
Doi 10.1007/s11274-005-9110-4
Publication Date 20 Jan 2006
Publication Type Article
Researcher Amparo Querol
Ontology
Research Groups
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