Miriam Rodríguez García
Biography
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My research has focused on developing new process engineering approaches to model and control biosystems relevant in medicine and the food industry. Nowadays, complex biological systems may be analysed with the help of engineering approaches thanks to newer, faster and more quantitative measuring devices. Mathematical descriptions of such systems are, however, the critical challenge. An essential feature of my work is the design of efficient methods and tools to derive mechanistic models with sufficient predictive capabilities for control and optimisation. My current goal is to model-based control of bacterial resistance to antimicrobials (AMR) in the food industry: a new and ambitious research line I started in 2015 within the context of a JIN (Proyecto Nacional para Jóvenes INvestigadores) and that I continue nowadays in the context of another JIN project with a Ramón y Cajal Award. More details can be seen on my Webpage or social Networks. |
Profile
| Institution | IIM |
| Position | Tenured Scientist |
| Home page | https://iim.csic.es/en/staff/miriam-rodriguez-garcia/ |
| Contact email | miriamr@iim.csic.es |
| ORCID | 0000-0001-9538-6388 |
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Research
Research topics
Computational MethodsApplications of Computational BiologyComputational models and simulationsBiosystems ModelingSystems BiologyEvolutionary modellingFood safetyNetwork BiologyMicrobial communitiesPopulation dynamics
Research lines
Publications 47 entries
- Digital twin for fresh produce washing in flume tanks: Reducing water and sanitiser use while ensuring food safety Article · Aug 2026
- A growth-survival trade-off quantitatively predicts microbial selection under periodic disinfection Preprint · 2 May 2026
- Mechanistic prediction of dissolved oxygen concentrations in surface water considering the influence of salinity and temperature Article · 1 Apr 2026
- The mini revolution: application of mini-bioreactors in adaptive laboratory evolution Article · 27 Jan 2026
- Virtual representation of fresh produce washing in 4.0 industry: Modelling and calibration through optimal experimental design Article · Jan 2026
View all (42 more)
- Sustainable and Integral Valorization of Dosidicus gigas Pen Waste: Combined Production of Chitosan with Antibacterial Properties and Human and Marine Probiotics Article · 27 Sep 2025
- Optimización dinámica y control sobre los flujos de inyección de desinfectante de un proceso de lavado de productos agrícolas en tanques en canal Article · 1 Sep 2025
- Microbiological hazards associated with the use of water in the post‐harvest handling and processing operations of fresh and frozen fruits, vegetables and herbs (ffFVHs) Article · Jan 2025
- A birth–death model to understand bacterial antimicrobial heteroresistance from time-kill curves Article · Oct 2024
- Design and Validation of a PLC-Controlled Morbidostat for Investigating Bacterial Drug Resistance Article · 10 Aug 2024
- Synergistic Bactericidal Effects of Quaternary Ammonium Compounds with Essential Oil Constituents Article · 11 Jun 2024
- Modelling the antimicrobial effect of food preservatives in bacteria: Application to Escherichia coli and Bacillus cereus inhibition with carvacrol Software · Jan 2024
- Antiviral capacity of sanitizers against infectious viruses in process water from the produce industry under batch and continuous conditions Article · Aug 2023
- Complete Chloroplast Genome of an Endophytic Ostreobium sp. (Ostreobiaceae) from the U.S. Virgin Islands Article · 17 May 2023
- Dynamic Modelling and Simulation of Food Systems: Recent Trends and Applications Article · 27 Jan 2023
- Assessment and Prediction of Fish Freshness Using Mathematical Modelling: A Review Article · 2 Aug 2022
- Mechanisms ofListeria monocytogenesdisinfection with Benzalkonium chloride: from molecular dynamics to kinetics of time-kill curves Preprint · 23 Jun 2022
- Kinetics of Bacterial Adaptation, Growth, and Death at Didecyldimethylammonium Chloride sub-MIC Concentrations Article · 7 Apr 2022
- A Critical Review of Disinfection Processes to Control SARS-CoV-2 Transmission in the Food Industry Article · 31 Jan 2021
- Heat transfer model tool for the heat absorption capacity of superchilled fresh fishery products (HTM-SFFP Tool) Software · 28 Jan 2021
- The use of the so-called 'superchilling' technique for the transport of fresh fishery products Article · Jan 2021
- Model-based design of smart active packaging systems with antimicrobial activity Article · Jun 2020
- The use of the so‐called ‘tubs’ for transporting and storing fresh fishery products Article · Apr 2020
- Temperature simulator of fish stored in tubs and boxes (FishT-TaB Simulator) Software · 24 Mar 2020
- Hyaluronic acid of tailored molecular weight by enzymatic and acid depolymerization Article · Feb 2020
- Marine chondroitin sulfate of defined molecular weight by enzymatic depolymerization Article · Feb 2020
- Experimental Modeling and Identification of Cardiac Biomarkers Release in Acute Myocardial Infarction Article · Jan 2020
- Optimization of E. coli inactivation by benzalkonium chloride reveals the importance of quantifying the inoculum effect on chemical disinfection Article · 26 Jun 2018
- A mathematical model to predict early quality attributes in hake during storage at low temperature Article · Apr 2018
- Corrigendum: Stochastic Individual-Based Modeling of Bacterial Growth and Division Using Flow Cytometry [Front. Microbiol., 8, (2018)(2626)] DOI: 10.3389/fmicb.2017.02626 Article · 28 Mar 2018
- Stochastic individual-based modeling of bacterial growth and division using flow cytometry Article · 5 Jan 2018
- A model for the biochemical degradation of inosine monophosphate in hake (Merluccius merluccius) Article · May 2017
- Correction: A slow axon antidromic blockade hypothesis for tremor reduction via deep brain stimulation (PLoS ONE (2013) 8, 9 (e73456) DOI: 10.1371/journal.pone.0073456) Article · 13 Aug 2014
- Spatial quantification of cytosolic Ca2+ accumulation in nonexcitable cells: An analytical study Article · 1 May 2014
- A Slow Axon Antidromic Blockade Hypothesis for Tremor Reduction via Deep Brain Stimulation Article · 16 Sep 2013
- A single compartment model of pacemaking in dissasociated Substantia nigra neurons: Stability and energy analysis Article · 19 May 2013
- Cumulative Signal Transmission in Nonlinear Reaction-Diffusion Networks Article · 8 May 2013
- Analytic computation of the integrated response in nonlinear reaction-diffusion systems Conference paper · Dec 2012
- Reducing computational time via order reduction of a class of reaction-diffusion systems Conference paper · Jun 2012
- Positive feedback in the Akt/mTOR pathway and its implications for growth signal progression in skeletal muscle cells: An analytical study Article · May 2012
- A robust multi-model predictive controller for distributed parameter systems Article · Jan 2012
- Energetics of ion transport in dopaminergic substantia nigra neurons Book / chapter · 2012
- Deep brain stimulation may reduce tremor by preferential blockade of slower axons via antidromic activation Conference paper · Dec 2011
- Dynamic Modeling and Simulation for Robust Control of Distributed Processes and Bioprocesses Other · 27 Oct 2010
- Neurofuzzy model based predictive control for thermal batch processes Article · Oct 2009
- Real time optimization of the thermal processing of bioproducts in batch units Article · Dec 2008
- Indirect adaptive linearizing control of a class of bioprocesses - Estimator tuning procedure Article · Jan 2008