Detalle de: Food Safety—Transcriptomics and Proteomics
| Title | Food Safety—Transcriptomics and Proteomics |
| Abstract |
Food safety is a critical aspect of public health and involves the handling, preparation, and storage of food to avoid contamination and foodborne illnesses [...] |
| Apa Reference | Carrera, M. (2023). Food Safety—Transcriptomics and Proteomics. International Journal of Molecular Sciences, 24(24), 17127. 10.3390/ijms242417127 |
| Doi | 10.3390/ijms242417127 |
| Publication Date | 5 Dec 2023 |
| Publication Type | Article |
| Researcher | Mónica Carrera Mouriño |
| Ontology | Transcriptomics, Proteomics, Food safety |
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