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Detalle de: Application of proteomics to the identification of foodborne pathogens

Title Application of proteomics to the identification of foodborne pathogens
Abstract
Apa Reference Abril, A.G., Villa, T.G., Calo-Mata, P., Barros-Velázquez, J. & Carrera, M. (2022). Application of proteomics to the identification of foodborne pathogens. Food Proteomics, 337-362. 10.1016/b978-0-323-90889-4.00013-0
Doi 10.1016/b978-0-323-90889-4.00013-0
Publication Date 2022
Publication Type Book / chapter
Researcher Mónica Carrera Mouriño
Ontology Proteomics, Food safety
Research Groups
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