Detalle de: Proteomics and its applications for food authentication and food-technology research
| Title | Proteomics and its applications for food authentication and food-technology research |
| Abstract | |
| Apa Reference | Gallardo, J.M., Ortea, I. & Carrera, M. (2013). Proteomics and its applications for food authentication and food-technology research. TrAC Trends in Analytical Chemistry, 52, 135-141. 10.1016/j.trac.2013.05.019 |
| Doi | 10.1016/j.trac.2013.05.019 |
| Publication Date | Dec 2013 |
| Publication Type | Article |
| Researcher | Mónica Carrera Mouriño |
| Ontology | Proteomics, Food safety |
| Research Groups | |
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