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Detalle de: Probiotic and Functional Properties of Limosilactobacillus reuteri INIA P572

Title Probiotic and Functional Properties of Limosilactobacillus reuteri INIA P572
Abstract

Limosilactobacillus reuteri INIA P572 is a strain able to produce the antimicrobial compound reuterin in dairy products, exhibiting a protective effect against some food-borne pathogens. In this study, we investigated some probiotic properties of this strain such as resistance to gastrointestinal passage or to colonic conditions, reuterin production in a colonic environment, and immunomodulatory activity, using different in vitro and in vivo models. The results showed a high resistance of this strain to gastrointestinal conditions, as well as capacity to grow and produce reuterin in a human colonic model. Although the in vitro assays using the RAW 264.7 macrophage cell line did not demonstrate direct immunomodulatory properties, the in vivo assays using a Dextran Sulphate Sodium (DSS)-induced colitic mice model showed clear immunomodulatory and protective effects of this strain.

Apa Reference Diez-Echave, P., Martín-Cabrejas, I., Garrido-Mesa, J., Langa, S., Vezza, T., Landete, J.M., Hidalgo-García, L., Algieri, F., Mayer, M.J., Narbad, A., García-Lafuente, A., Medina, M., Rodríguez-Nogales, A., Rodríguez-Cabezas, M.E., Gálvez, J. & Arqués, J.L. (2021). Probiotic and Functional Properties of Limosilactobacillus reuteri INIA P572. Nutrients, 13(6), 1860. 10.3390/nu13061860
Doi 10.3390/nu13061860
Publication Date 29 May 2021
Publication Type Article
Researcher José María Landete Iranzo
Ontology Food safety, Drug Discovery and design
Research Groups
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